Grandma’s Sausage – Sausage Seasoning

Grandma’s Sausage

Southern-Style Breakfast Sausage Seasoning

Grandma's Sausage is a heartwarming culinary cure, rekindling the nostalgic taste of your grandma's homemade breakfast sausage. At our farmer's market booth, customers often exclaim, "It tastes just like sausage!" The flavor is a remarkable recreation of the cherished sausage that Terri's grandmother lovingly prepared for breakfast. It's a taste of nostalgia that transcends generations.

You can craft your own healthy sausages, providing a delightful cure to avoid unwanted additives, unhealthy oils, MSG, fillers, and preservatives commonly found in commercial sausages. Use 1 to 2 tablespoons for each pound of pork, chicken, or turkey. Alternatively, you can add sausage flavor to scrambled eggs, frittatas, stuffing, gravy, and more. Further explore its versatility by sprinkling it on mashed black beans and roasting them in the oven for a plant-based sausage experience that's remarkably close to the real thing.

Grandma's Sausage is the ideal gift for foodies who cherish genuine flavors and natural ingredients, offering a nostalgic and wholesome breakfast experience.

Ingredients

• Organic maple sugar
• Himalayan pink salt
• Organic sage
• Organic black pepper
• Organic paprika
• Organic parsley
• Organic thyme
• Organic coriander
• Red pepper flakes
• Organic marjoram

Additional Information:
The small jar measures 4.125" high and 1.5" in diameter and contains 2.5 ounces of Grandma's Sausage.
The large jar measures 5.25" high and 1.625" in diameter.
The pouch measures 8" high x 5" wide x 2.5" thick.
Both the large jar and pouch contain 3.9 ounces of Grandma's Sausage.